4.3% of analyzable records · 101 restaurants represented
score ≥80, protein ≥15g, calories 100–700
Best for GLP-1 — GLP-1 Food Scores
Foods currently rated Good or Excellent by the published six-factor nutrition comparison. The label does not predict personal tolerance. Below are 1,312 foods, scored 0–100 for GLP-1 users and sorted best first.
What this best for glp-1 comparison includes
A record appears here when it has a current overall tier of Good or Excellent. Missing values do not qualify as zero. Category membership is an editorial comparison screen—not a claim that every included food is a complete meal, suitable for every person, or preferable in every serving size.
Scores in this category range from 70/100 to 96/100, with a median of 78/100. It currently contains 305 Excellent, 1007 Good, 0 Moderate, 0 Caution and 0 Avoid records.
The first three results are Parsley, freeze-dried (96/100), Beverages, Protein powder whey based (95/100), and Cheese, mozzarella, nonfat (94/100). Ranking uses the full six-factor score, so the defining category nutrient is only one part of the comparison.
Open an individual record for its represented serving, nutrient rationale, limitations and comparable foods. See the scoring methodology and data-source policy before using the values for a decision.
Original restaurant dataset snapshot
We screened 18,456 canonical restaurant item records across 159 active restaurant datasets. The results below are reproducible numeric screens—not clinical outcomes, endorsements, or predictions of individual tolerance.
2.5% of analyzable records · 77 restaurants represented
score ≥80, protein ≥25g, calories 150–700
3.8% of analyzable records · 97 restaurants represented
score ≥80, protein ≥10g, calories 100–400
Snapshot generated 2026-08-14. Required numeric fields were available for 18,456 records. Counts may change when restaurant data is refreshed. Download the machine-readable snapshot.